Starting Friday, 10/24 at Noon we will have: Prince of Dragonflies (8.1% Peach and Honey Pale Sour Aged in Wine Barrels), and Bourbon Barrel Cupped (12.3% Imperial Stout Aged in Buffalo Trace Mash #1 Bourbon Barrels with Cacao Nibs, Vanilla Beans, and Peanut Butter). Both beers will be on draft Friday so you can try before you buy! Please pick up all bottles by Sunday, 10/26 at 7PM!

Albura Taqueria will be open all week, with Brunch service from 11-2PM on Saturday! We will no longer be hosting food trucks at Sapwood, and outside food will no longer be permitted. We hope you’ll enjoy the convenience (and deliciousness!) of having food made fresh in-house every day we’re open.

*Kitchen takes last orders one hour before the taproom closes.