Event Type : Beer

Starting Friday, 8/14/26 at Noon we will have: Bourbon Barrel-Aged Mr. Manager (12.0% Imperial Stout Aged in Bourbon Barrels with Thai Dried Bananas, Raw Coconut, and Vanilla Beans), and Smüzí Island Whip (6% Smoothie Sour with Guava and Passionfruit Puree, Mango Dole Whip, Coconut Cream, and Flaked Coconut). Please pick up all cans and bottles by Sunday, 8/16/26 at 8PM!

Albura Taqueria is open everyday the taproom is and now open for lunch Tuesday through Thursday at noon!

*Kitchen takes last orders 30 minutes before the taproom closes.

Saturday August 26th we’ll release this year’s batch of Könventional Kölsch! To celebrate we’ll have traditional Kölsch service. Once you order your first Kölsch the bartenders will continue bringing them until you flip-over your coaster to tell them to stop. Each pour will be from a side-pull Lukr faucet into a traditional stange glass ($4/10.5 oz pours). Our patio in front of the brewery will be open, and Chef Brock and the kitchen team will be cooking up some awesome specials alongside pretzels with Sky Meadow festbier beer cheese!