Our tasting room is currently closed for pours until Maryland lifts the state of emergency, but we’ve still got plenty of beer! We borrowed a can seamer from our friends over at Hysteria Brewing Co. We’re filling these in as a controlled manner as possible, purging with CO2 to reduce oxygen exposure, but we suggest still thinking of them as a crowler or growler in terms of shelf-life. Hoppy beers are best consumed within three days of filling, darker/Belgian beers within a week. The beers may be good longer than that, but we make no guarantees about freshness!
Each day we’ll have a different selection of beers available, if you’re favorite isn’t available or has sold out you can still get a pre-filled growler of it!
All prices are for a four-pack of a single beer unless otherwise noted.
Descriptions of all available beers are on our tap-list page!
Cheers for your support!