Saturday, 9/7 at noon we will release Opulence 2024 (7.3% Sour Red aged in Cherry Brandy and Bourbon Barrels with Dried and Fresh Sour Cherries), Skytrain (10.5% Imperial Stout aged in BLiS Maple Syrup Barrels with Thai Dried Bananas), and Cupped (11.3% Imperial Stout with Peanut Butter, Cacao Nibs, and Madagascar Vanilla Beans. All three beers will be on tap Friday if you’d like a preview! Please pick up all cans & bottles by 7 PM Sunday, 9/15.

Tasting Room Food Truck Schedule:

Friday: Old Line Eats

Saturday: McRuta

Sunday: Between The Buns