We are dually focused on barrel-aged mixed-fermented beers and fresh hoppy ales. Founded on our shared passions for brewing science, delicious flavors, and the craft of beer production, we brew beers that are balanced, drinkable, and highly aromatic without tongue-scraping bitterness or piercing sourness. Beer should be a pleasure to savor, not a challenge to conquer!
Events and Food Trucks
Brewing in Columbia, Maryland!
8980 Rt. 108
First off, thanks for your tremendous support during our first full month of operation! It’s been so wonderful to see so many of you from near and far: shake hands, talk beer, give tours, and share our beers! We’ve appreciated (most) of the feedback we’ve received on...read more
We made it! Our tasting room is now open Thursdays and Fridays 4-10 PM and Saturdays noon-10 PM. We’ll be adding Sundays in a couple weeks when our liquor license is finalized and likely expanding the weekday hours later this fall! In addition to 7 or 14...read more
Sapwood Cellars has finally made it to the most important step towards opening, brewing beer! August saw our first four batches: 1. Test batch to propagate our house saison culture (and homebrew wort giveaway). 2. The inaugural batch of House Saison (aka...read more
IN THE PRESS
Last Friday, I went to the soft opening of Sapwood Cellars in Columbia, MD. For fans of the hazy IPA and complex sours, it’ll be well worth the trip up 95.
September is a very good month for Maryland beer
The Baltimore Sun
Sapwood Cellars, a new brewery coming to Columbia, plans June opening
Baltimore Business Journal
Howard County’s newest brewery eyes June opening in Columbia
Hours of Operation
THUR – FRI
4 - 10 PM
Noon - 10 PM
Drop Us a Line
Don't be shy. Let us know if you have any questions!